TERRE SICILIANE IGP ROSSO “1200 metri” | Sciara
TERRE SICILIANE IGP ROSSO “1200 metri” | Sciara
TERRE SICILIANE IGP ROSSO “1200 metri” | Sciara
TERRE SICILIANE IGP ROSSO “1200 metri” | Sciara

TERRE SICILIANE IGP ROSSO “1200 metri” | Sciara

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Vintage: 2021
Grape: Grenache
Production area: Sicily (Etna, volcano)
Harvest: manual
Maceration and fermentation: with indigenous yeasts
Aging and maturation: for 19 months in amphorae
Bottle aging: in bottle
Bottles produced per year: approx. 1,000
Serving temperature: 16/18°C
Occasion: convivial dinner; evening among connoisseurs/enthusiasts
Pairing: red meat; flavorful fish; elaborate dishes

100% high-altitude Grenache from vines over 70 years old, located at 1,200 meters above sea level—among the highest in Europe. An airy, juicy, and mineral red, a pure expression of volcanic terroir.

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THE CAVE

SCIARA

SICILIA

THE CAVE | Sicily

Sciara

Located on the northern slopes of Mount Etna, Stef Yim cultivates his vines as one would a volcano: with respect, precision, and intuition. The plots, located between 600 and 1,500 meters above sea level, are organically cultivated and carefully worked to express the purity of the volcanic terroir. Each cuvée reflects the unique expression of the soil, the altitude, and the vintage, producing vibrant and profound wines without artifice.

Learn more about Sciara

At 1200 meters, everything changes

A wine born on the slopes of a volcano, at one of the highest altitudes in Europe. Here, Mount Etna watches over each grape.

Volcanic rock, with bare hands

At Sciara, the soil speaks. Stef Yim listens to it, touches it, and lets it guide his wines—stone by stone.

Heroic viticulture

Ancient vines, trained in alberello on steep slopes. Little mechanization, lots of love.

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