VINO ROSSO “Vindabeive” | VALFACCENDA
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Vintage : 2024
Grape variety : Nebbiolo
Production area : Piemonte (Roero)
Harvest : manual
Fermentation : with indigenous yeasts and a good quantity of whole bunches
Aging : short in cement and stainless steel for 2/3 months
Serving temperature : 8°C
Occasion : spontaneous meals; large tables
Accompaniments : fine charcuterie and antipasti; pizza; pasta; cheeses
A Nebbiolo in its most straightforward and accessible form. "Vindabeive" means "thirst-quenching wine" in Piedmontese—and that's the spirit here: a fresh, juicy, unvarnished red. Crisp red berries, a floral touch, and a slightly saline finish that makes you want to come back for more.
THE CELLAR
VALFACCENDA
PIEMONTE
THE CELLAR | PIEMONTE
VALFACCENDA
Valfaccenda is an organic winery located in the heart of the Roero hills in Piedmont. Founded by Luca Faccenda and Carolina Roggero, it authentically reveals the local terroir, promoting historic grape varieties such as Arneis and Nebbiolo, grown on sandy slopes with remarkable biodiversity. The wines, produced using natural vinification, fully reflect their origins.
Learn more about VALFACCENDA
Wines that express Roero (without trying to imitate the Langhe!) with sustainable vineyard management and natural vinification.
Wine exists as a natural consequence of the territory that hosts it, the result of careful work in the vineyard and in the cellar.
Valfaccenda is Roero. Valfaccenda is Carolina with Luca. Valfaccenda is Carolina with Luca in Roero.
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